Why does the school prefer to dump the meals rather than beat the students? Canteen aunt tells the truth

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When we were in school, we all often complained that the food in the cafeteria was not delicious, or that there were too few dishes to eat. have to eat. I believe everyone who has eaten at school knows that the auntie in the cafeteria has such a problem. After putting a spoonful of rice, she always shakes twice, and then calls the students. In the end, there are not many students on the plate. Once the meal is over If ordering, some aunties even throw out all the meals, so why are they reluctant to order more for the students?

First off, the contractor doesn't allow it. We all know that school cafeterias are generally contracted out. If the auntie pays more meals for the students at this time, the profit of the contractor will not be large, and the meals in the school cafeteria are very cheap. If students cook a little more, then their contractors will not make money, so they won't give students more hits, and the rest of the food can be eaten by employees, so they won't give students more hits.

Second, consider the students who come to eat later. As we all know, although the school’s closing time and school closing time are unified, students may not go to eat at the same time. It may be because the school canteen cannot accommodate it, or it may be that students have their own affairs and need to wait for a while. Go to dinner, if this is the case, the canteen auntie will give each student a lot of food, especially the students who eat early, then the students who arrive late may not have enough food. After all, the school canteen has a daily amount of food. It's all the same, so the auntie must make sure that every student who comes to eat can have a meal.

Finally, it is actually the management regulations of the canteen. Because the school canteen is equivalent to a company, then a company should have its own regulations. When the auntie in the cafeteria cooks the food, there are basically people behind it. Moreover, the meals that the canteen staff have to eat every day are also in the limited amount of meals prepared every day. If they call more students, it is very likely that these canteen staff will have no meals in the end, so these aunties also have to prepare their own meals. The problem of food and clothing, if all the food is sold out, how will they eat?

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