The 4 wine bureau routines that young people in the workplace must master, follow the steps and you will not go wrong!
Introduction: Chinese society is a human society. Gift-giving and drinking are the two major characteristics of China. Although everyone may think that at the wine table, many of them are Mandarin, cliché, and drama, but if you don’t understand the basic routines at the wine table, Then you may be rejected by colleagues, leaders and customers, and eventually your career will not be able to go further. Then, for newcomers in the workplace, how to master the wine table routine is very important.
The 4 wine bureau routines that young people in the workplace must master, follow the steps and you will not go wrong!
Now many young people in the workplace don't know what to do at the wine table? What to say? I am also afraid of causing resentment from customers and leaders. It is too dull, and the leaders think that you are unusable. You can’t even speak well. If you are too active, they will think that you are too pushy. So mastering a “degree” is the key. do it?
1, in front of the liquor station
Usually before the opening of the dinner, there will be a brief personal introduction, remember one thing, if it is a dinner arranged by you, in the case of important customers, you usually introduce your leader to the customer first: the words are: x , which is our leader x total. The purpose is to let the customer know who the person I brought here is, which is also a manifestation of respect for the customer. And if it was the leader who brought me there, if the leader didn't introduce me, I would find an opportunity at the wine table to say: Mr. X, this is the first time I have a drink with you, and I will give more advice in the future.
The 4 wine bureau routines that young people in the workplace must master, follow the steps and you will not go wrong!
- Three wine tours
When young people are drinking with customers, remember not to drink fast wine. If you can drink 2 jin and drink 1 jin, sometimes you have to pretend to be cowardly. You have to learn to look at your face. If the leader takes you there, they will usually sit next to the leader. Let the leaders add wine by themselves, and the leaders should take the initiative to pour the wine in time after drinking, and at the same time, they can pour a little less. And don't be smart to drink for the leader. If necessary, the leader will explain it to you in advance, or in other words, it will make you look bad. At this time, you should take the initiative to pretend that you want to drink, and block the wine in advance.
- booze
At this time, everyone was having a good time drinking. If it is a wine party arranged by yourself, you must prepare in advance. You must manage enough wine, and you must not let the wine table cool down. You must prepare a few topics in advance, such as no meat or no meat. Vegetarian jokes, such as the topic of health at the wine table.
The 4 wine bureau routines that young people in the workplace must master, follow the steps and you will not go wrong!
- The wine table ends
When drinking with the leader, you must not get drunk. You must be prepared in advance to ensure that the leader and important customers can quickly go home or reach the hotel, including checkout. There are also various situations where intoxication can occur.
Conclusion: Wine table culture is a skill that young people must know today, so what do you think should be paid attention to at the wine table?